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bar snacks
sourdough focaccia
smoked maple butter
$5
boxcarr cheese board
cornichons, sourdough baguette, grain mustard, blackberry jam
$21
general tso’s cauliflower
daikon radish, green onion
$14
smoked trout rillettes
toasted sourdough, trout roe, pickled banana peppers, fines herbes
$16
new orleans barbecue shrimp
portuguese cornbread, preserved lemon
$17
2x2 cheeseburger*, fully stacked
painted hills farms beef, brioche bun, french fries
$26
first courses
celeriac bisque
roasted chestnuts, black truffle, leek ash, gala apple
$16
little gem lettuce and treviso salad
sherry vinaigrette, parmigiano reggiano, crispy red quinoa, dried olives
$15
blue sky farms baby beets
frisee, ruby grapefruit, avocado, celeriac remoulade, tarragon
$16
new zealand lamb* tartare
fried saltines, preserved lemon, capers, basil, pistachio
$19
seared berkshire pork landjäger
black truffle polenta, baby carrot, hakurei turnip, red wine jus
$17
main courses
crispy zucchini sticky cake
charred gold bar squash, baby bok
choy, cherry tomato confit, green curry
$29
sautéed morehead city flounder
coconut-lemongrass broth, jasmine rice, rose heart radish, sugar snap peas
$43
seared new bedford scallops
sweet and spicy collard greens, bacon jam,
ancho, yam puree, sour cherry jus
$40
crispy skin poulet rouge
caramelized pear, parsnip puree, mustard frill, winter spiced jus
$36
black angus new york strip*
rutabaga fondant, thyme pommes purée, roasted garlic jus
$49
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